Wild-caught salmon roe (fish eggs) from salmon in Japan marinated with a delicious soy sauce. Recommended serving with sushi rice, wagyu, and other ingredients you enjoy..

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Indulge in the savory, sweet, rich umami and briny ikura caviar typically found in high-end sushi restaurants. Maruhide's master sourcer selects the best ikura they find in Japan

Brand: Maruhide Marine Products

Net Weight: 120g / 4.2oz (approximately). Includes one jar.

Flavor: Savory, rich, and umami pop of flavor.

Type: Salmon roe (fish eggs).

Grade: Sashimi grade and ready to eat.

Origin: Japan

• Ships frozen with ice packs. Thawing is to be expected during transit. Transit times may vary. Please refrigerate or (re)freeze all products upon arrival.