Taste the finest melt-in-your-mouth beef from rare and award-winning wagyu farms around the world.

Like wine, each brand/region of Wagyu will be distinct. Learn the differences in textures and flavors by tasting. Each steak comes with a printed card so you can follow along.

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Steaks

AUSTRALIAN

12oz Striploin | Reserve Silver

our reserve striploin (NY) steak may be the crossed Australian wagyu steaks you'll ever get your hands on.

AMERICAN

12oz Striploin | Washugyu

one of the best programs in America, led by wagyu experts from Japan living in the U.S.

JAPANESE

About 4oz Striploin | A5 Omi

japan's oldest wagyu brand (400+ years old) served by the shogun to his warlords, hence the nickname "emperor's beef."

DETAILS

• Our wagyu tastings are popular gifting sets.

• Ships frozen with ice packs. Thawing is natural during transit.

• Consume over time by thawing as needed, or eat all in one sitting as a wagyu flight.

• Click on each steak above for complete product listings, easy cooking instructions, storage/thawing, and more information.